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- Tsuyu no moto
- Shirodashi
- Dashi
- Katsuobushi
- Furikake
- Vegan products
- Other
Tsuyu no moto (organic)
- About product
-
This “Tsuyu” contains organic soy sauce and rich amount of dashi (soup stock) which is made from dried skipjack tuna, dried bullet tuna, and kelp. Please dilute 1 part of “Tsuyu” with 7 parts of hot water to use as udon noodle soup, and 1 part of “Tsuyu” with 2 parts of cold water to use as a dipping sauce for soba noodle. Also good for seasoning stir-fry and simmered dishes.
- Package
- 300ml
- Shelf life
- 1.5 years
- Ingredients
- Soy sauce (Water, Soybeans, Wheat and Salt), Sugar, Fermented seasoning, Salt, Dried skipjack tuna, Yeast extract, Dried bullet tuna, Kelp, Apple vinegar
- Contains
-
Soybean, Wheat*
*Based on allergenic substances information of Japan
- Product_code
- OT534
- JAN CODE
- 4902381005345
Tsuyu no moto (organic) Recipe
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Japanese taste cheese dip
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Toshikoshi soba
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Spicy tuna rolls
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Cheese-stuffed meatballs
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Grilled daikon radish
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Agedashi tofu with starchy sauce
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Spareribs
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Kimpira
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Agebitashi, deep-fried vegetable in Japanese broth
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Fried Chicken
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Udon noodles in hot broth
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Tempura dipping sauce
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Boiled spinach
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Simplistic Hot Pot
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Seasoned baked okra
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Flavored bamboo shoots
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Kimpira
(soy flavored burdock) -
Ika-ninjin
(Seasoned sliced dried squids and carrots) -
Gyudon
(Beef rice bowl) -
Oyako don
(Chicken and egg over rice) -
Kimchi fried rice
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Poke bowl
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Sashimi rice bowl
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Seasoned Mozzarella
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Marinated cheese with “Tsuyu no moto”
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Tan tan soy milk noodles
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Nikujaga
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Sukiyaki
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Dashi flavored Sukiyaki
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Tartare of tuna and avocado
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Ajitama
(Seasoned egg)