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Tsuyu no moto
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Shirodashi
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Dashi
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Katsuobushi
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Furikake
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Vegan products
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Other
Shirodashi
- About product
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Light-colored condensed soup stock.
Soup stock featuring elegant flavor is made of four kinds of soup stock; katsuobushi (dried skipjack tuna) flakes, mackerel flakes, frigate mackerel flakes, and kelp from Hokkaido.
- Package
- 500ml, 1000ml, 1800ml
- Shelf life
- 1 year
- Contains
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Soybean, Wheat*
*Based on allergenic substances information of Japan
Shirodashi Recipe
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Hiyashi Chuka
(cold ramen) -
Agedashi tofu
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Udon Noodles in hot broth
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Japanese Steamed Egg Custard
(Chawan mushi) -
Korean Style Cold Noodles
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Sashimi rice bowl
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Oyako don
(Chicken and egg over rice) -
Kozuyu, Umami rich soup with scallop adductor and vegetables
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Fukagawa meshi, steamed rice with clam
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Lemon udon noodles
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Shirodashi chicken pho
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Dashi chazuke
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Dashimaki
(Japanese egg omelet) -
Edamame peperoncino
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Quick pickle
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Poke bowl
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Namul
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Shabu shabu
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Spicy kimchi nabe
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Oden
