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Recipe

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Boiled spinach

お浸し

Boiled spinach

Ingredients (2 Servings)

・〈A〉50ml…NINBEN”Tsuyu no moto”
〈A〉100ml…Water

・2bunch…Spinach

・One hand…NINBEN katsuobushi (dried skipjack tuna) flakes

Method

  1. Mix A ingredients.
  2. Boil spinach and cut it into 5cm lengths.
  3. Place ② on a plate and pour ① on it.
  4. Put katsuobushi (dried skipjack tuna) flakes on it.
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