Spicy tuna rolls
スパイシーツナロール
Ingredients (2 Servings)
・〈A〉1Tbsp…NINBEN “Tsuyu no moto”
・〈A〉1Tbsp…Flying fish roe
・〈A〉1Tbsp…Mayonnaise
・400g…Warm cooked rice
・〈B〉3Tbsps…Vinegar
・〈B〉3Tbsps…Sugar
・〈B〉1Tsp…Salt
・100g…Tuna
・2pieces…Nori
・Suitable amount…Green onion, White sesame
Method
①Mix B with warm cooked rice and cool it with fan.
②Chop the tune finely and mix with A in a bowl.
③Cover a bamboo rollong mat with plastic wrap,
and spread a half of ①.
Place a nori sheet on it and put a half of ② and green onion, and roll the bamboo mat.
④While still wrapped, Cut ③ into 2-3 cm lengths.
Remove the wrap and serve with white sesame. Done!