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Recipe

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Spicy tuna rolls

スパイシーツナロール

Spicy tuna rolls

Ingredients (2 Servings)

・〈A〉1Tbsp…NINBEN “Tsuyu no moto”
・〈A〉1Tbsp…Flying fish roe
・〈A〉1Tbsp…Mayonnaise
・400g…Warm cooked rice
・〈B〉3Tbsps…Vinegar
・〈B〉3Tbsps…Sugar
・〈B〉1Tsp…Salt
・100g…Tuna
・2pieces…Nori
・Suitable amount…Green onion, White sesame

Method

①Mix B with warm cooked rice and cool it with fan.

②Chop the tune finely and mix with A in a bowl.

③Cover a bamboo rollong mat with plastic wrap,
and spread a half of ①.
Place a nori sheet on it and put a half of ② and green onion, and roll the bamboo mat.

④While still wrapped, Cut ③ into 2-3 cm lengths.
Remove the wrap and serve with white sesame. Done!

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