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Recipe

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Kimchi fried rice

キムチチャーハン

Kimchi fried rice

Ingredients (1 Serving)

・3 tsps … NINBEN “Tsuyu no moto” (1tsp to stir-fry kimchi, 2 tsps for seasoning)
・80g … Kimchi (for topping is excluded)
・180g … Steamed rice
・30g … Pork
・1 or 2 … Eggs
・Some chopped green onions
・1 tbsp … Sugar
・1 tbsp … Sesame oil

Method

  1. Stir-fry kimchi, pork, 1tsp NINBEN “Tsuyu no moto” and sugar in a pan.
  2. Take ① out on a plate for now.
  3. Add beaten egg and steamed rice in a pan.
  4. Stir-fry it until it gets non-sticky, then add ②.
  5. Stir-fry it until it gets non-sticky more, add 2tsps NINBEN “Tsuyu no moto”, sesame oil, and chopped green onions.
  6. Serve it on a plate, then put some chopped green onions and kimchi on the top.
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