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Tsuyu no moto
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Shirodashi
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Dashi
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Katsuobushi
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Furikake
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Vegan products
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Other
Tsuyu no moto gold
- About product
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This “Tsuyu” contains rich dashi (soup stock) which is made from 1.5 times the amount of dried skipjack tuna and kelp of regular “Tsuyu no moto”. It doesn’t contain MSG. Please dilute 1 part of “Tsuyu” with 7 parts of hot water to use as udon noodle soup, and 1 part of “Tsuyu” with 2 parts of cold water to use as a dipping sauce for soba noodles. Also good for seasoning stir-fry and simmered dishes.
- Package
- 500ml, 1000ml, 1800ml
- Shelf life
- 1 year
- Contains
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Soybean, Wheat*
*Based on allergenic substances information of Japan
Tsuyu no moto gold Recipe
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Toshikoshi soba
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Spicy tuna rolls
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Cheese-stuffed meatballs
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Grilled daikon radish
in sesame flavored broth -
Agedashi tofu with starchy sauce
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Spareribs
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Kimpira
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Agebitashi, deep-fried vegetable in Japanese broth
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Fried Chicken
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Udon noodles in hot broth
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Tempura dipping sauce
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Boiled spinach
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Simplistic Hot Pot
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Seasoned baked okra
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Gyudon
(Beef rice bowl) -
Flavored bamboo shoots
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Kimpira
(soy flavored burdock) -
Ika-ninjin
(Seasoned sliced dried squids and carrots) -
Oyako don
(Chicken and egg over rice) -
Kimchi fried rice
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Sashimi rice bowl
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Seasoned Mozzarella
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Tan tan soy milk noodles
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Nikujaga
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Poke bowl
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Sukiyaki
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Tartare of tuna and avocado
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Ajitama
(Seasoned egg)
