Ingredients (2 Servings)

・(A) 1-2tbsps…NINBEN “Shirodashi”

・(A) 1tbsp……Sesame oil

・200g…… Bean sprouts

・1/2…… Carrot

Method

1.Cut the carrot into bite-size.

2.Boil the carrot and the bean sprouts separately until they are cooked.

3.Drain them, and mix well with “Shirodashi” and sesame oil. Done!